DRESS NICELY, EAT WELL. abbiamo deciso di abbinarlo a questo post “street” perché lo si vede un po’ ovunque, piace…ma la verità è che non si sa mai come indossarlo
Meat, apart from being slow cooked, is often cooked on a grill, skewered… the famous kebabs, which are, whether made with chicken, beef or fish, the most famous street food in the Middle East
First of all you must cook the meats. Ma poi abbiamo frequentato un corso che aveva come tema "Street food italiano" e il bravo chef, Roberto di Mauro, ci ha insegnato i segreti per confezionare queste ottime golosità
Larger than they really able to eat but it does not matter. Bleecker street che già solo la location è incantevole e ti fa innamorare e poi Columbus ave, l'unico Magnolia Bakery dove puoi comodamente sederti per leggere un giornale, giocare a carte o, perché no, fare i compiti
Green Lasagne with meat sauce. Fotocromia di Mulberry Street agli inizi del Novecento. “Don’t be a fool, eat pasta fazool” Non essere stupido, mangia pasta e fagioli
As designers we combined this passion with our job and during university Emanuele experiment in the possibility of cooking in the dishwasher instead Gloria investigated in eating disorders trying to contrast these through Food Design
I tasted pasta dishes, appetizers, desserts, I was in the restaurants of Trastevere, I tried ice cream parlors, frapperie and street food of all kinds, I got to cheat on the premises near the Colonnade, I spent a memorable evening in Ariccia and above all things I stored in a set of precious memories related not only to food but also to those who gave me company in all these adventures
I prefer it on Saturday afternoon, with families and kids around just for a ride along the Camden Passage, the small main street full of antiques, vintage clothing and small home furnishings shops and absolutely delicious place where eat something really tasty
If you love breathtaking, visit the cellar Poggio al Vento, by Roberto Mascelloni. Then, across the street leading to the medieval village of Buonconvento, you reach San Quirico d Orcia ’
The first is La Capuccina Street, a farmhouse with attached farm where they produce meats and delicate goat cheeses with an excellent restaurant run by chef Gian Luca Zanetti
The most expensive pizza you eat in Milan , the cheapest eats in Reggio Calabria. But the pizza like more and more , even in other situations outside of Europe , where the street food of ancient memory Neapolitan is conquering the palates
